Sugar Rush Dayboro
Freeze-Dried Ice Cream Sandwich
Freeze-Dried Ice Cream Sandwich
Packed Fresh In Dayboro
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The classic Peters Monaco ice-cream sandwich just got a freeze-dried twist! That soft vanilla centre, enveloped in chocolatey biscuit layers, is now transformed into a crisp, airy treat that melts and crunches in one. Nostalgic dessert turned snack game-changer.
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Classic vanilla ice-cream flavour with chocolate biscuit layers
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Light, airy, crunch-then-melt texture thanks to freeze-drying
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A fun, bold new take on an Australian dessert legend
Fun Fact:
The Monaco Bar has been a beloved Aussie ice-cream sandwich for decades. Now, freeze-drying turns its classic dessert vibe into a snack-time adventure – same taste you love, now with cosmic crunch.
Please note:
We make all freeze-dried products to order. Please allow 2–3 days for preparation and packing.
Freeze-drying alters texture and weight — each bag is carefully portioned.
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Ingredients
Ingredients
Water; wheat flour; sugar; glucose syrup (wheat and/or corn); milk solids; vegetable oil and/or cream; oat flour; cocoa mass; cocoa powder; milkfat; emulsifiers (soy lecithin, 471, 476); vegetable gums (412, 466, 407a); flavours; colours (160b, 100, 120); raising agent (500); salt.
**Contains:** Wheat (gluten), milk, soy.
**Manufacturer Allergy Advice:** May contain nuts.
**Allergy Advice:** We take care when packing your treats and keep our jars, tongs and packing area clean. As we pack a variety of sweets in the same space, cross-contact may occur with milk, soy, wheat/gluten, peanuts and tree nuts.
