Sugar Rush Dayboro
Freeze-Dried Drumstick
Freeze-Dried Drumstick
Packed Fresh In Dayboro
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Australia’s favourite ice-cream cone just blasted into a whole new dimension. Freeze drying transforms the classic Drumstick — creamy vanilla centre, chocolatey coating, and crunchy cone — into a crisp, airy, flavour-packed treat that melts and crunches at the same time. It’s nostalgic, bold, and dangerously addictive.
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Classic Drumstick flavour with boosted crunch
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Light, crispy, melt-in-your-mouth texture
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A fun new twist on the iconic Aussie dessert
Fun Fact:
The original Drumstick was invented in the 1920s when two brothers patented the idea of sealing ice-cream inside a cone with chocolate. Freeze drying gives this legend a futuristic upgrade — still the flavour you love, now with a cosmic crunch.
Please note:
We make all freeze-dried products to order. Please allow 2–3 days for preparation and packing.
Freeze drying changes texture and weight; each bag is carefully portioned.
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Ingredients
Ingredients
Reconstituted skim milk and/or reconstituted buttermilk (milk), sugar, vegetable oil, wheat flour, glucose syrup, cream (milk), cocoa mass, cocoa powder, flavours, emulsifiers (soy lecithin, 471, 476), malt extract (barley), salt, stabilisers (412, 410, 407), colours (160b, 100), raising agent (500).
**Contains:** Milk, wheat (gluten), soy, barley (gluten).
**Manufacturer Allergy Advice:** May contain peanuts and tree nuts.
**Allergy Advice:** We take care when packing your treats and keep our jars, tongs and packing area clean. As we pack a variety of sweets in the same space, cross-contact may occur with milk, soy, wheat/gluten, peanuts and tree nuts.
